| Hanrir Khabar conducted by Chhanda Guha |
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| 1. Idiappum |
| Ingredients: |
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Rice powder |
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Chopped potato |
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Chopped carrot |
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Chopped onion |
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Chopped capsicum |
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Grated coconut |
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Coconut milk |
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Curry leaves |
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Rice powder |
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Salt |
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| Method |
Heat water. Add chopped potato, carrot, onion & coconut milk. Stir. Add chopped capsicum, salt & ginger & curry leaves. Cook till it is done.
Make a mixture of rice powder, salt & hot water. Mix well. Put it in the container to make idiappum. Cover & steam it.
Garnish idiappum with grated coconut & sprinkle curry leaves on it. Serve hot.
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| This week guest :
Mrs. Anjushri Ghosh |
| Date of Telecast : Sunday, 05.10.2010 |
| Show Time : 2.00 pm |
